Year-round
Mon. – Fri. 12:00 – 14:30
Our concept
Made fresh on site — pasta shapes and sauces that change every week.
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Fresh pasta
Ravioli, fusilli, trottole, penne — fillings and shapes that follow the seasons.
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Made-to-order salads
Build your plate with fresh ingredients.
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On the terrace
Pergola, green tables — dine in or takeaway.
Opening hours
Mon. – Fri. · closed on weekends
…
High season
Lunch 9:00 – 15:00 · Evening 18:00 – 21:30
May – October
Closed for December school holidays (zone B). Hours may vary — please call if unsure.
This week
Sauces of the moment, plus weekly sauce and ravioli.
Sauce of the week
Ravioli of the week
Sauces
Prices
Dine in or takeaway — pasta in your choice of size.
Pasta
- Normal€8.50
- Max€10.00
- Mega€12.00
Folie’s Menu
- Normal€12.00
- Max€14.00
- Mega€16.00
Pasta menu
- Normal€10.00
- Max€12.00
- Mega€14.00
Salad menu
- Salad€10.00
- + drink€12.00
- + dessert€14.00
Kids’ menu
Extras
- Ravioli+€0.50
- Desperados+€1.00
- Kronenbourg+€0.50
- Lemonade+€0.50
Gallery
